Lunch

Antipasti

Tuscan black cabbage sformato with Parmigiano Reggiano fonduta

14

Burrata con caviale

40

Prosciutto with gnocco fritto, gorgonzola & lambrusco onion

19

Fresh Run Farm beet, apple, Two Rock mozzarella & hazelnut

14

Halibut crudo with Asian pear, nasturtium & espelette

18

Fresh Run Farm sunchoke, brown butter, pear & radicchio

15

Duck rillette with Fresh Run Farm pickled cucumber & ciabatta della casa

16

Secondi

Mt. Lassen trout with spinach, chanterelle mushroom & watermelon radish

30

Don Watson lamb leg with delicata squash, cauliflower, & Treviso radicchio

25

Kicking Bull Farm pork coppa with Tuscan black cabbage & heirloom tomato

25

Forno

Lamb sausage, purple cauliflower & Brussels sprouts pizza

21

Maitake mushroom, celery root & pecorino romano pizza

20

Smoked onion, pancetta & farm egg pizza

20

Estevan's focaccia with fennel pollen & peperoncino "2003"

10

Primi

Agnolotti del plin

23

Raviolo with farm egg & brown butter

23

Tagliatelle alla Modenese

24

Tortelli di crema di Parmigiano Reggiano

23

Tortelli di zucca

22

Rigatoni "Nonna Spencer" with pork sausage, walla walla onion & broccoli

23

Carbonara di romanesco

23

Garganelli with Don Watson lamb & black cabbage ragu

23

Per La Tavola

Bistecca alla Fiorentina

98

Dolci

Sticky toffee pudding with chestnuts & coffee

12

Cocoa nib semifreddo with dark chocolate sorbet & hazelnuts

12

Huckleberry & lemon gelati

10

Quince & apple crostata with brown butter gelato

12