Lunch

Antipasti

Burrata con caviale

40

Prosciutto with gnocco fritto, gorgonzola dolce & lambrusco onion

19

Fresh Run Farm beet, apple, Two Rock mozzarella & hazelnut

14

Parsnip sformato with tartufo pecorino fonduta

15

Kampachi crudo with fava leaf, avocado & spring onion

18

Insalata di cicoria e arancia

14

Local Dungeness crab soup with house-made oyster crackers & espelett

18

Fresh Run Farm savoy cabbage " wedge"

14

Secondi

Steelhead trout with chanterelle mushroom, preserved lemon & nasturtium

30

Wolfe Ranch quail with Tuscan black cabbage & butternut squash

33

Duck leg confit with rutabaga & savoy cabbage

28

Forno

Soppressata, cauliflower & Brussels sprouts pizza

21

Fresh Run Farm Broccoli, red onion & pickled pepper pizza

20

Estevan's focaccia with fennel pollen & peperoncino "2003"

10

Maitake mushroom, celery root & savoy cabbage pizza

20

Primi

Agnolotti del plin

23

Raviolo with farm egg & brown butter

23

Chicche della nonna

20

Spaghetti alla Siciliana

19

Tagliatelle alla Modenese

24

Gramigna with pork sausage & romanesco

23

Casarecce al nero with Monterey Bay squid & fennel

23

Sunchoke tortelli with brown butter & hazelnut

21

Fava green & potato rotolo

23

Per La Tavola

Bistecca alla Fiorentina

105

Dolci

Torrone gelato with honey & pistachio shortbread

10

Warren pear crostata with brown butter gelato

12

Clementine & prosecco sorbetto

10

Passion fruit & dark chocolate tart

12