Lunch

Antipasti

Little gems with avocado, green goddess, radish & Fresh Run Farm herbs

15

Halibut crudo with lemon cucumber, gooseberry & purslane

18

Dry-farmed tomato gazpacho

14

Fresh Run Farm frisee, white anchovy & farm egg

15

Grilled Monterey Bay sardines with walnut salsa verde

15

Prosciutto with gnocco fritto, gorgonzola dolce & lambrusco onion

19

Eggplant sformato with burrata & nepitella

15

Burrata con caviale

40

Secondi

Petrale sole with Fresh Run Farm fennel with tomato & olive

30

Wolfe Ranch quail with pole beans & fried green tomatoes

33

Devil’s Gulch poussin with cranberry beans, Jimmy Nardello peppers & escarole

26

Forno

Fresh Run Farm escarole, caper & pine nut pizza

20

Chanterelle mushroom, Walla Walla onion & pecorino pizza

23

Lamb sausage, gypsy pepper & fontina pizza

22

Estevan's focaccia with fennel pollen & peperoncino "2003"

10

Primi

Trofie with pesto & Fresh Run Farm haricots verts

23

Corn triangoli with chive

24

Carbonara di zucchine

23

Gramigna with Oz Family Farm rabbit, fava beans & olive

25

Rigatoni "Nonna Spencer" with pork sausage & summer squash

24

Agnolotti del plin

23

Raviolo with farm egg & brown butter

24

Per La Tavola

Bistecca alla Fiorentina

105

Dolci

Madeline's mint gelato & dark chocolate fudge

10

Frangelico baba with plums

12

Fresh Run Farm strawberry crostata with creme fraiche gelato

12

Vanilla sorbet with anise hyssop granita & charentais melon

10

Coffee budino with figs & sunflower seeds

12